Rasoi Magic Spice Mixes offer you the taste of restaurant cuisine right in your own kitchen - In just 3 easy steps and 15 minutes
Method of Preparation.
1) Mix the entire pack of spices mix with 1/2 cup of water to make a paste.
2) Heat approx 3 table spoon oil in a pan. Add vegetables and saute for 2-3 mins. add tomato puree or finely chopped tomatoes and cook for 2-3 min.
Add Spice mix paste and cook for 2-3 min. Add 1 - 1.5 cup of water and cook for 4-5 min. Garnish and serve hot.
Cashew nut, Fat powder, Vegetable Fat, Whey (Milk), Stabilizer, Anti caking agent, E551, Soya,Lecithin:, E322, Anti-oxidant E320), Rice flakes, Sugar, Salt, Red,Chilli, Coriander,Tomato Powder, Fenugreek Leaves, Maltodextrin, Cumin, Corn, Starch,Ginger, Colour- Paprika Oleoresin. Other Spices (All spices in Ground Form)
Suitable for Vegetarian | suitable for Jain
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