Hob: From Ambient
1. Allow 60g of uncooked rice per person and rinse well in cold water.
2. Take a large pan of water. Add a pinch of salt if desired.
Bring it to boil.
3. Add the rice and return to the boil. Reduce to a low heat, cover and simmer for 15 minutes or until the rice is well cooked.
Avoid stirring the rice too frequently.
4. Remove from heat, drain well and stand for 2-5 minutes.
Fluff with a fork and serve.
