chilli miso soup is a first; miso blended with herbs & spices in the stunning Nagano Valley, a short ride from Tokyo. Miso is a staple of Japanese cuisine; famously light, high in protein & packed with nutrients, minerals & vitamins. For a deliciously comforting bowl of soup, just add hot water or transform simple dishes with miso marinades, dressings & glazes.
Ingredients:
Soybean Paste (Water, Soya Beans, Rice, Salt),Water,Sesame Oil,Alcohol,Sugar,Yeast Extract Powder,Kelp Extract (Kelp, Salt, Dextrin),Salt,Shiitake Mushroom Extract,Onion Powder,Chilli Pepper,Coriander,Ginger Powder,Japanese Pepper,Black Pepper
To prepare (as a soup):
1. Empty miso into a small mug or bowl
2. Approx. 2/3rds full add 200ml of hot [not boiling] water
3. Stir & enjoy!
Suitable for Vegetarian | Free from Artificial Colours, Flavours & Gluten
Allergy advice :- Contains Sesame Soya
The Itsu Easy Chilli (Miso) Soup (3 Sachets 20g) is the product you didn't think you need, but once you have it, something you won't want to live without.
