MDH Rajma 100g - Red Kidney Beans Masala - theMintLeaves.com

MDH Rajma Masala 100g

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MDH Rajma Red Kidney Beans Masala 100g

Recipe : Soak 200g. Red Kidney beans in 300ml. water over night. Boil the beans in 650ml. water for 20 min. Chop100g. red onions and 150g. tomatoes. In a large pan heat 50ml cooking oil and fry onions till golden. Add tomatoes, salt 7g. or to taste & 15g. Rajmah masala. Stir to form paste. Transfer boiled beans along with water and stir. Let it simmer for 15 min. or till the beans are soft & tender. Similarly, Black Eyed beans can also be made using same spice blend.

Ingredients : Coriander seeds, Dry Mango, Iodised Salt, Cumin, Red Chillies, Kachri, Black Salt, Pomegranate Seeds, Black, Pepper, Tamarind, Dried Ginger, Mint Leaves, Cassia, Fenugreek Leaves, Cardamom Amomum, Nutmeg, Cloves, Mace.

Store in cool and dry place opened | Manufactured and packed in india

The MDH Rajma Masala 100g is the product you didn't think you need, but once you have it, something you won't want to live without.



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